Job Description . We are seeking a Maintenance Supervisor Frozen Food for the new frozen assembly line at our Newark (NJ) production facility (“Newark Frozen,” planned start of production July 2024). Reporting to the Maintenance Manager Frozen Food, the Maintenance Supervisor Frozen Food is responsible for the facility and all equipment, both production and bu

Job Responsibilities Ø Work with Account Managers, Marketing/Pricing Mgrs. and Admin. Ø Maintain all customer profiles. This includes pricing information, schedules, and billing requirements Ø Maintain Master Dispatch Sheet and Airline’s Boarding Bills, using the Master Catering Schedules of the Airline Customers. Ø Create and work with E

Job Description We are seeking a Maintenance Technician with experience at our EWR Unit. Essential Functions Requires experience in related building equipment and trades, such as air handling units, plumbing and steam fitting, fire systems, and conveyors. Experience with Commercial Appliances Repairs and Maintenance. Requires a thorough knowledge of general building maint

Job Responsibilities Printing and preparation of Boarding Bills Receiving meal orders and counts from customers Record all meal orders onto dispatch log and database Account for signed boarding bills for transfer to accounts receivable department Requisition British Airways beverage trolleys to drivers Other duties as they pertain to meal ordering and information dissemin

Prepare production inventory orders to stock station attendants Performs receiving duties for incoming inventory from vendors Stocks freezer, cold room and dry goods Maintains inventory warehouse locations in a clean, organized manner Performs other duties as needed Record temperatures of carts to ensure HACCP compliance Work in a cold environment Ability to work flexible

Follow established rules of each unit for entry to building and work areas, properly attired and In compliance with HACCP guidelines for personal hygiene and observe security precautions as mandated by unit management. Comply with all HACCP and Flying Food Group sanitation and proper food handling policies and procedures. Cut fruits/vegetables/meat using knives or slicing

Enhance the growth and development of Flying Food Group’s Fresh Food Solution business by providing the best possible customer service Summary Prepares meal trays in for in flight service of airlines. Essential Duties and Responsibilities Follow established rules of each unit for entry to building and work areas, properly attired and In compliance with HACCP guideli

JOB RESPONSIBILITIES AND DUTIES A Station Attendant is responsible for preparing, assembling, and packing various food items for FFS Dept. A Station Attendant is also responsible for keeping the production areas in compliance with sanitation standards set Flying Food Group, FDA & USDA regulations. Other duties assigned by management. JOB DESCRIPTION Ensure and comply with

We are looking for an experienced Sanitation Manager for frozen production with knowledge of USDA’s requirements, advanced cleaning programs, and chemical safety. Accountable for the cleanliness and inspection readiness of the facility, along with overseeing dishroom production and throughput. Spending 80% of the time assigning and verifying completion of work. Train

Essential Duties and Responsibilities Check daily food racks for allergen & date labeling. Making sure all food racks are covered. Responsible for 2 nd temperature on cook in chill log. Comply with all HACCP and Flying Food Group sanitation and proper food handling policies and procedures. Check FIFO daily. Must advise supervisor if food is 72 hours old, must dispose of f

Job Responsibilities Load Catering Vehicle according to off loading specifications Ensure airline is correctly catered and all equipment is in place Load and unload aircraft in a safe and efficient manner Off load vehicles at facility to ensure efficient processing of airline equipment Verify meal carts based on Flight configuration Verify flight for completeness to ensure

Load Catering Vehicle according to off loading specifications Ensure airline is correctly catered and all equipment is in place Load and unload aircraft in a safe and efficient manner Off load vehicles at facility to ensure efficient processing of airline equipment Verify meal carts based on Flight configuration Verify flight for completeness to ensure your carts are comp